At Apex College, we believe that wine education is an essential part of any hospitality or culinary program. That's why we're excited to announce our new wine-focused curriculum, designed to give students a comprehensive understanding of the world of wine.
Our wine education program covers everything from the basics of wine production and classification to advanced topics like wine and food pairing, wine service, and wine business practices.
In today's competitive hospitality and culinary landscape, having a strong understanding of wine is no longer just a nice-to-have skill – it's a must-have. Whether you're working as a sommelier, chef, or restaurateur, knowing how to navigate the world of wine can make all the difference in terms of customer satisfaction and loyalty.
By incorporating wine education into our curriculum, we're giving students the tools they need to succeed in this industry and stay ahead of the curve.
Our wine education program is designed to be engaging, interactive, and informative. Students will have the opportunity to participate in hands-on wine tastings, learn about different wine regions and styles, and develop their own wine service skills.
We're committed to providing our students with a comprehensive and well-rounded education that prepares them for success in the industry.